Hog Roast Menu
 
Roast Pork & Crackling
Carved and served by our chef
 
Apple Sauce, Stuffing, Sweet and Sour Sauce, Onion Relish
 
A selection of Breads, Choose from soft bread rolls, tortilla wraps or pittas
 
Eight dishes from our salad menu
 
Vegetarian Choice from our menu
 
£20.00 per head
 

Vegetarian Options
 
Goats Cheese Tartlets

Marinated Mozzarella with Lemon and  Marjoram

Roasted layers of  Sweet Peppers and Red Onion & Toasted feta Cheese

Roasted Fennel with Cherry tomatoes and Olives

Slices of grilled Haloumi with Sweet Chilli Sauce

For an evening buffet after a reception meal £9.50 per head for hog roast, a selection of breads and sauces
 
Salad Menu
 
Mixed Leaves

Rocket Spinach and Parmesan

Feta Olive and Tomato

Tomato, Basil and Red Onion

Couscous with mint and Lemon

Couscous with apricots and Chick Peas

New potato Salad

Coleslaw

Waldorf

Roasted Vegetables with Balsamic Vinegar Dressing

Carrot with black mustard seed dressing

Mixed Beans

Pasta with tomato and olives

Pasta with Garlic & Basil Dressing

Rice with apricots, pine nuts, and peas

Courgette strips with mint, chilli garlic and lemon and olive oil

Greek salad

Note that all prices include VAT.